Recipe Books!
Children can begin to understand the concept of farm-to-table as they prepare a recipe to share with their classmates and families using food harvested from their garden beds alongside other locally and globally produced ingredients! As students learn gardening and cooking skills, they develop respect and appreciation for healthy food and a healthy planet. Peruse […]
Cooking Skills
As students learn gardening and cooking skills, they develop respect and appreciation for healthy food and a healthy planet. When we help children make thoughtful choices about the foods they eat and involve them in the preparation of these foods, we are helping them develop their senses and some key literacies: vocabulary, environmental, food safety, […]
Grain: learning about where our food comes from
Children learning about grains and the origins of their food is beneficial for fostering appreciation, healthy habits, and environmental awareness. It can instil a connection to nature, promote sustainable practices, and empower individuals to make informed, responsible choices about nutrition. Understanding that pizza, with its grain-based crust, is part of this process helps them appreciate […]
How to Design your Garden Bed
A step by step guide to designing your garden bed, from the Intergenerational Landed Learning Project.
Organizing our spring garden
The following Landed Learning Project PDF Package has all you need to begin planning and planting your new garden! Please download, use, modify and adapt (non-commercial cc-by license)